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Thanksgiving

savor at our place or yours! 

our culinary & hospitality experts are here to help make this year's THANKSGIVING extra special. 

IN-RESTAURANT RESERVATIONS $99.5 per person/$45.5 per person 12 & under

all reservations are held with a $25 per person deposit, that is fully refundable with 72 hours notice. guests select their own; starters, mains & desserts. 

MAKE RESERVATION:

MENU:

WELCOME BOARD whipped butter, honey, honeycomb, apple, gremolata & cornbread 

FIRST COURSE - choice of 

  • HARVEST SALAD gf, v greens, apple, pecan, goat cheese, cranberry-serrano, vinaigrette
  • FIRE-ROASTED BUTTERNUT SQUASH BISQUE gf,v créme fraîche, herb oil, spiced pepitas 

MAIN - choice of 

  • ROASTED TURKEY (white & dark) cranberry chutney, turkey gravy, herb whipped potatoes, roasted leek & wild mushroom dressing 
  • ROASTED RED KURI SQUASH gf, v sage-brown butter, pecans, cranberry, blue cheese, maple 

SIDES - for the table

  • PARKER HOUSE ROLLS v whipped butter 
  • ROASTED BUTTERNUT SQUASH gf, v apple, labna, walnut, pomegranate molasses 
  • SEARED BRUSSELS SPROUTS gf dates, spanish chorizo, ricotta salata, sherry vinegar reduction 
  • ROASTED SWEET POTATOES gf, v burnt maple, toasted swiss meringue
  • BRAISED GREENS v miso-brown butter, lemon, crispy onions 

SWEETS - choice of 

  • BROWN BUTTER & CARAMELIZED HONEY PUMPKIN PIE v flaky butter crust, brown sugar-meringue & salted caramel 
  • APPLE GALETTE v vermont cider-salted caramel, whipped créme fraîche

CARRYOUT THANKSGIVING DINNER

savor a restaurant-level THANKSGIVING dinner package from the comfort of your home.

our dinner package includes detailed heating & finishing instructions, ensuring THANKSGIVING success. a few additional details to note:

  • orders are repaid & fully refundable with 72 hours notice
  • orders are picked up between 11am -3pm on wednesday, november 23rd 
  • our turkey comes quartered & in a cryo-bag. you will simply drop the bag into boiling water, sear the pieces & carve the breast
  • substitutions are not available
  • $249.5 generously serves 3-4

MENU:

select 1 

  • HARVEST SALAD gf, v greens, apple, pecan, goat cheese, cranberry-serrano, vinaigrette
  • FIRE ROASTED BUTTERNUT SQUASH BISQUE gf,v créme fraîche, herb oil, spiced pepitas 

select 1

  • ROASTED WHOLE TURKEY  cranberry chutney, turkey gravy, herb whipped potatoes, roasted leek & wild mushroom dressing 
  • ROASTED RED KURI SQUASH gf, v sage-brown butter, pecans, cranberry, blue cheese, maple 

sides

  • PARKER HOUSE ROLLS v 6-ct v
  • ROASTED BUTTERNUT SQUASH gf, v apple, labna, walnut, pomegranate molasses 
  • SEARED BRUSSELS SPROUTS gf dates, spanish chorizo, ricotta salata, sherry vinegar reduction 
  • ROASTED SWEET POTATOES gf, v burnt maple, toasted swiss meringue
  • BRAISED GREENS v miso-brown butter, lemon, crispy onions 

sweet

  • BROWN BUTTER & CARAMELIZED HONEY PUMPKIN PIE v flaky butter crust, brown sugar-meringue & salted caramel 

RESERVE YOUR DINNER:

sorry, the carryout THANKSGIVING package is not available in chicago.